Stick to K-Town

I’m sure you all remember the meat protests in Seoul this past summer. See, we Koreans take eating and anger manifestation almost as seriously as drinking alcohol and self-loathing.

So my dream is to invite a group of Koreans to this new “Korean” restaurant Moim in Park Slope, Brooklyn and watch them level the place in sheer simian-like rage after being told that: the ban-chan wasn’t free, egg is not included in their bi-bim-bap (an extra $1.50 on top of the original $16), they couldn’t grill their own meat at the table, and yes, we put tomato paste in the kim-chi chi-gae.

I’ve heard that Moim has received several good reviews. This convinces me that either the idiot from that NYTimes article (previous posting) has something to do with them, or that there’s some SERIOUS oral sex being given reciprocally.

Maybe I should’ve ordered that.